“Tasting predominantly of cantaloupe and honeydew, this wine shows off a hint of caramel that is balanced nicely by acidity. It is surprisingly rich and full-bodied, has nice minerality, and is chalky yet crisp. This wine is great with spicy Thai food.”                           

Christian Roguenant, Winemaker

TASTING NOTE


This is our first vintage of Grenache Blanc, as our three-year-old vines finally produced enough for us to harvest. Upon arrival at the winery, the clusters were cold-soaked for two hours in order to extract and enhance the melon characteristics that are intrinsic to this varietal.