Offering fresh, crisp and vibrant wines of true varietal character, tangent is the first California winery to focus solely on alternative white wines. This concept was conceived by John Niven and Michael Blaney, the third grape-growing generation of the Edna Valley Niven family. tangent wines are made primarily from grapes grown here, where Niven and Blaney live and breathe.

Literally meaning “a departure from the ordinary,” tangent is meant to convey a commitment to white wines other than the mainstream that is Chardonnay.

Made to be enjoyed with food, tangent wines are backed with lively acidity and highlight pure varietal flavors. There are no oak barrels associated with any of the wines, nor is there a need for malo-lactic fermentation. Clean varietal expression is a tangent imperative. Chardonnay is not in the tangent line-up, as the Niven family also owns Baileyana Winery. Their Grand Firepeak Cuvée Chardonnay is the consummate representation of Edna Valley Chardonnay, hence no need to duplicate efforts. tangent explores other white varietals, some familiar, some more esoteric.

Bottled entirely with screwcap closures, tangent wines are meant to be enjoyed when young and fresh. The aim is to provide the same refreshing experience the winemaker enjoyed at bottling.